I loooove chicken, feed me with chicken for days and I would be home and dry but please make sure the chicken is moist and spicy. Ain’t nobody got time for bland or dry chicken. My best part of a chicken is the leg and I must be able to crack the bones too. There is a supermarket around here and each time I go to buy my groceries
This recipe is simply a medley of fried plantain and gizzard. I was about making this when I realised I could add one of my favourite beef part to the recipe. The end result was amazing; imagine having all what you love in your mouth all at once. Giz-dodo is a popular side dish served at events and homes.
If you love hot and spicy food then this piri piri chicken is for you. It is delicious and moist and you can adjust the hotness of the chicken by adding more or less chillies to sauce. Piri piri chicken also called peri peri chicken is easy to make and it doesn’t require much effort. In fact, the chicken marinade and the oven, does most of the job for you.