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    How To Preserve Yam (How To Freeze Yam)

    January 3, 2022

    frozen yam slices.

    Have you ever wondered how to preserve yam at home for long? Here is a quick guide on how to freeze yam in simple steps without compromising its taste and quality. This method is for African yam but it can also be used to freeze sweet potatoes as well. Why do you need to freeze...

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    9 Ways to Reduce Food Waste

    September 8, 2021

    9 effective ways to reduce food waste illustration.

    Learn how to reduce food waste at home with these easy practical steps. One of the ways to avoid and reduce food waste is not by overeating! Yes, there are other practical and more effective ways than stuffing your stomach.  Food waste is a common and big problem than we realize and most times, our...

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    Ewedu Soup

    May 30, 2021

    a plate of ewedu soup with a spoon.

    Ewedu also known as molokhia or jute leaves is another popular Nigerian soup popularly eaten with Nigerian stew such as buka stew or gbegiri. The soup is commonly served with fufu, garri or amala. Ewedu soup is similar to okra soup because of its viscosity but mainly eaten by the Yoruba tribe of Nigeria. Learn...

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    Easy Hot Cross Bun Recipe

    March 31, 2021

    Easy Hot cross bun recipe: a lightly spiced and sweet roll served as part of a meal on good Friday! A great accompaniment to Easter dishes and beyond. Let me show you how to make it in easy steps. Easy hot cross bun recipe Easter is one of the most celebrated Christian holidays. Jesus is...

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    How To Roast Garlic In The Oven

    March 25, 2021

    Oven Roasted garlic.

    Hello my lovely foodies, how have you been and hope you are getting ready for Christmas? Well I am, and since the beginning of the month, everyday has had a little preparation  towards Christmas. Today’s post is going to be a quick one and I mean very quick.

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    Smoked Turkey Stew (Rice and stew)

    March 2, 2021

    a close shot of turkey stew.

    If you love Nigerian rice and stew then you will love this turkey stew recipe. Smoked turkey cooked in rich pepper mix until well fried and flavours infused for a delicious result. Rice and stew in an African home As a true Nigerian living in the diaspora, there is no way rice and stew won’t...

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    Crispy Fish Burgers With Chips

    February 23, 2021

    Close shot of burger bun with dressing

    This crispy fish burger is seriously delicious, healthy and quick to make. This is honestly one of the best fakeaway fish burgers I have had in a long time. Crispy Fish Burger This fish burger here is flavoured with simple pantry ingredients and bound to make everyone happy. Well if you are a fish lover,...

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    How To Make Fufu From Scratch (Nigerian Fufu)

    February 17, 2021

    Learn how to make fufu using cassava dough (Placali) in easy steps. Cassava fufu is a popular food eaten in Nigeria and other West African countries as an accompaniment for soups like okra soup, egusi soup, efo riro and the likes. Let me show you how to make it with my step by step guide....

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    Quick Chicken Stock Recipe

    February 10, 2021

    Quick chicken stock recipe! This homemade chicken stock is a simple and delicious base for your soups, stews, rice dishes and many more. It is packed full of flavour, low sodium and does not require endless simmering. This stock is so much better than store-bought. Let me show you how to make it in easy...

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    Oil Less Okra Soup

    February 2, 2021

    a pot of okra soup with fish.

    Yaay... Guess who finally cooked oil free okra? Yes, me and I didn’t use salt too... I seriously can’t believe it took me this long to make this guilt free, yummy and healthy Nigerian soup.  I have always known I could make it but the oil eating habit in me shelved the idea. Thanks to healthy eating, I now find it possible and also easy to make too

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    Hello, my name is Ajoke, and welcome to my food world,  I love to cook in my lively little kitchen. Join me in the adventure of cooking what we all call warm, hearty, and quick meals...

    More about me →

    Hello, my name is Ajoke, and welcome to my food world,  I love to cook in my lively little kitchen. Join me in the adventure of cooking what we all call warm, hearty, and quick meals...

    More about me →

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